Nutrition Facts | |||
---|---|---|---|
Serving Size | |||
Whole Recipe (101g) | |||
Calories | 90 | ||
% Daily Value * | |||
Total Fat 0.33g | 0% | ||
Saturated Fat 0.11g | 1% | ||
Trans Fat 0g | |||
Cholesterol 0mg | 0% | ||
Sodium 1mg | 0% | ||
Total Carbohydrate 23.1g | 8% | ||
Dietary Fiber 2.6g | 9% | ||
Total Sugars 12.4g | 25% | ||
Includes --g Added Sugars | --% | ||
Protein 1.1g | 2% | ||
Vitamin C 8.8mg | 10% | ||
Vitamin D 0mcg | 0% | ||
Iron 0.26mg | 1% | ||
Calcium 5.1mg | 0% | ||
Potassium 361.6mg | 8% | ||
Phosphorus 22.2mg | 2% | ||
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |