Nutrition Facts for Beef, ground (minced), 95% lean meat / 5% fat, loaf, cooked, baked
Nutrition Facts |
Serving Size |
Whole Recipe
(85g) |
|
Calories | 148 |
% Daily Value * |
Total Fat 5.4g | 7% |
Saturated Fat 2.4g | 12% |
Trans Fat 0.15g |
Cholesterol 74.8mg | 25% |
Sodium 49.3mg | 2% |
Total Carbohydrate 0g | 0% |
Dietary Fiber 0g | 0% |
Total Sugars 0g | 0% |
| |
Includes --g Added Sugars | --% |
Protein 23.2g | 46% |
Vitamin C 0mg | 0% |
Vitamin D 0mcg | 0% |
Iron 2.6mg | 14% |
Calcium 6.8mg | 1% |
Potassium 267.8mg | 6% |
Phosphorus 169.2mg | 14% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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