Nutrition Facts for Beef, ground (minced), 85% lean meat / 15% fat, patty, cooked, broiled
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(85g) |
|
| Calories | 213 |
| % Daily Value * |
| Total Fat 13.1g | 17% |
| Saturated Fat 5g | 25% |
| Trans Fat 0.49g |
| Cholesterol 74.8mg | 25% |
| Sodium 61.2mg | 3% |
| Total Carbohydrate 0g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 0g | 0% |
| |
Includes --g Added Sugars | --% |
| Protein 22g | 44% |
| Vitamin C 0mg | 0% |
| Vitamin D 0mcg | 0% |
| Iron 2.2mg | 12% |
| Calcium 15.3mg | 1% |
| Potassium 270.3mg | 6% |
| Phosphorus 168.3mg | 13% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
No food list since there is only one food. Try the recipe calculator or nutrition comparison tool to
view more foods.