Nutrition Facts for Beef, ground (minced), 85% lean meat / 15% fat, patty, cooked, pan-broiled
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(100g) |
|
| Calories | 232 |
| % Daily Value * |
| Total Fat 14g | 18% |
| Saturated Fat 5.3g | 27% |
| Trans Fat 0.62g |
| Cholesterol 84mg | 28% |
| Sodium 79mg | 3% |
| Total Carbohydrate 0g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 0g | 0% |
| |
Includes --g Added Sugars | --% |
| Protein 24.6g | 49% |
| Vitamin C 0mg | 0% |
| Vitamin D 0mcg | 0% |
| Iron 2.7mg | 15% |
| Calcium 20mg | 2% |
| Potassium 349mg | 7% |
| Phosphorus 211mg | 17% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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