Nutrition Facts for Soup, chunky vegetable, reduced sodium, canned, ready-to-serve
Nutrition Facts |
Serving Size |
Whole Recipe
(240g) |
|
Calories | 120 |
% Daily Value * |
Total Fat 1.2g | 2% |
Saturated Fat 0.52g | 3% |
Trans Fat --g |
Cholesterol 2.4mg | 1% |
Sodium 331.2mg | 14% |
Total Carbohydrate 24.7g | 9% |
Dietary Fiber 2.6g | 9% |
Total Sugars 6.7g | 13% |
| |
Includes --g Added Sugars | --% |
Protein 2.8g | 6% |
Vitamin C 1.7mg | 2% |
Vitamin D 0mcg | 0% |
Iron 0.96mg | 5% |
Calcium 60mg | 5% |
Potassium 837.6mg | 18% |
Phosphorus 67.2mg | 5% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
No food list since there is only one food. Try the recipe calculator or nutrition comparison tool to
view more foods.