Nutrition Facts for Cake, snack cakes, creme-filled, chocolate with frosting, low-fat, with added fiber
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(100g) |
|
| Calories | 409 |
| % Daily Value * |
| Total Fat 13g | 17% |
| Saturated Fat 5.6g | 28% |
| Trans Fat 0g |
| Cholesterol 93mg | 31% |
| Sodium 483mg | 20% |
| Total Carbohydrate 69.4g | 25% |
| Dietary Fiber 14.9g | 53% |
| Total Sugars 33.4g | 67% |
| |
Includes --g Added Sugars | --% |
| Protein 3.7g | 7% |
| Vitamin C 0mg | 0% |
| Vitamin D 0.2mcg | 1% |
| Iron 4mg | 22% |
| Calcium 149mg | 11% |
| Potassium 193mg | 4% |
| Phosphorus 146mg | 12% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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