Nutrition Facts for Cookies, shortbread, reduced fat
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(12g) |
|
| Calories | 53 |
| % Daily Value * |
| Total Fat 1.7g | 2% |
| Saturated Fat 0.55g | 3% |
| Trans Fat 0.06g |
| Cholesterol 0mg | 0% |
| Sodium 67.4mg | 3% |
| Total Carbohydrate 9g | 3% |
| Dietary Fiber 0.15g | 1% |
| Total Sugars 2.6g | 5% |
| |
Includes --g Added Sugars | --% |
| Protein 0.63g | 1% |
| Vitamin C 0mg | 0% |
| Vitamin D 0mcg | 0% |
| Iron 0.35mg | 2% |
| Calcium 1.5mg | 0% |
| Potassium 10.4mg | 0% |
| Phosphorus 7.8mg | 1% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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