Nutrition Facts for Rolls, dinner, sweet
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(30g) |
|
| Calories | 96 |
| % Daily Value * |
| Total Fat 2.2g | 3% |
| Saturated Fat 1.1g | 5% |
| Trans Fat 0.05g |
| Cholesterol 16.5mg | 6% |
| Sodium 75.9mg | 3% |
| Total Carbohydrate 16.1g | 6% |
| Dietary Fiber 0.93g | 3% |
| Total Sugars 4.6g | 9% |
| |
Includes --g Added Sugars | --% |
| Protein 3g | 6% |
| Vitamin C 0.06mg | 0% |
| Vitamin D 0mcg | 0% |
| Iron 0.82mg | 5% |
| Calcium 18.6mg | 1% |
| Potassium 44.7mg | 1% |
| Phosphorus 38.1mg | 3% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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