Nutrition Facts for Fish, caviar, black and red, granular
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(16g) |
|
| Calories | 42 |
| % Daily Value * |
| Total Fat 2.9g | 4% |
| Saturated Fat 0.65g | 3% |
| Trans Fat --g |
| Cholesterol 94.1mg | 31% |
| Sodium 240mg | 10% |
| Total Carbohydrate 0.64g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 0g | 0% |
| |
Includes --g Added Sugars | --% |
| Protein 3.9g | 8% |
| Vitamin C 0mg | 0% |
| Vitamin D 0.46mcg | 2% |
| Iron 1.9mg | 11% |
| Calcium 44mg | 3% |
| Potassium 29mg | 1% |
| Phosphorus 57mg | 5% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
No food list since there is only one food. Try the recipe calculator or nutrition comparison tool to
view more foods.