Nutrition Facts for Fish, fish sticks, frozen, prepared
Nutrition Facts |
Serving Size |
Whole Recipe
(57g) |
|
Calories | 158 |
% Daily Value * |
Total Fat 9.3g | 12% |
Saturated Fat 2.1g | 11% |
Trans Fat 0.07g |
Cholesterol 16mg | 5% |
Sodium 229.1mg | 10% |
Total Carbohydrate 12.3g | 4% |
Dietary Fiber 0.86g | 3% |
Total Sugars 0.94g | 2% |
| |
Includes --g Added Sugars | --% |
Protein 6.3g | 13% |
Vitamin C 0mg | 0% |
Vitamin D 0mcg | 0% |
Iron 0.48mg | 3% |
Calcium 9.1mg | 1% |
Potassium 105.5mg | 2% |
Phosphorus 108.9mg | 9% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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