Nutrition Facts for Crustaceans, crab, blue, raw
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(100g) |
|
| Calories | 87 |
| % Daily Value * |
| Total Fat 1.1g | 1% |
| Saturated Fat 0.22g | 1% |
| Trans Fat --g |
| Cholesterol 78mg | 26% |
| Sodium 293mg | 12% |
| Total Carbohydrate 0.04g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars --g | --% |
| |
Includes --g Added Sugars | --% |
| Protein 18.1g | 36% |
| Vitamin C 3mg | 3% |
| Vitamin D --mcg | --% |
| Iron 0.74mg | 4% |
| Calcium 89mg | 7% |
| Potassium 329mg | 7% |
| Phosphorus 229mg | 18% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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