Nutrition Facts for Fish, burbot, cooked, dry heat
Nutrition Facts |
Serving Size |
Whole Recipe
(90g) |
|
Calories | 104 |
% Daily Value * |
Total Fat 0.94g | 1% |
Saturated Fat 0.19g | 1% |
Trans Fat --g |
Cholesterol 69.3mg | 23% |
Sodium 111.6mg | 5% |
Total Carbohydrate 0g | 0% |
Dietary Fiber 0g | 0% |
Total Sugars --g | --% |
| |
Includes --g Added Sugars | --% |
Protein 22.3g | 45% |
Vitamin C 0mg | 0% |
Vitamin D --mcg | --% |
Iron 1mg | 6% |
Calcium 57.6mg | 4% |
Potassium 466.2mg | 10% |
Phosphorus 230.4mg | 18% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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