| Nutrition Facts | |||
|---|---|---|---|
| Serving Size | |||
| Whole Recipe (270g) | |||
| Calories | 321 | ||
| % Daily Value * | |||
| Total Fat 4.2g | 5% | ||
| Saturated Fat 0.74g | 4% | ||
| Trans Fat --g | |||
| Cholesterol 179.5mg | 60% | ||
| Sodium 1412.7mg | 59% | ||
| Total Carbohydrate 8.1g | 3% | ||
| Dietary Fiber 0g | 0% | ||
| Total Sugars 0g | 0% | ||
| Includes --g Added Sugars | --% | ||
| Protein 59.4g | 119% | ||
| Vitamin C 25.6mg | 28% | ||
| Vitamin D 0mcg | 0% | ||
| Iron 15.4mg | 86% | ||
| Calcium 203.3mg | 16% | ||
| Potassium 1069.3mg | 23% | ||
| Phosphorus 682.5mg | 55% | ||
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |||