Nutrition Facts for Peanuts, all types, dry-roasted, with salt
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(100g) |
|
| Calories | 587 |
| % Daily Value * |
| Total Fat 49.7g | 64% |
| Saturated Fat 7.7g | 39% |
| Trans Fat 0.03g |
| Cholesterol 0mg | 0% |
| Sodium 410mg | 17% |
| Total Carbohydrate 21.3g | 8% |
| Dietary Fiber 8.4g | 30% |
| Total Sugars 4.9g | 10% |
| |
Includes --g Added Sugars | --% |
| Protein 24.4g | 49% |
| Vitamin C 0mg | 0% |
| Vitamin D 0mcg | 0% |
| Iron 1.6mg | 9% |
| Calcium 58mg | 4% |
| Potassium 634mg | 13% |
| Phosphorus 363mg | 29% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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