Nutrition Facts for Beans, kidney, red, mature seeds, canned, drained solids
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(266g) |
|
| Calories | 330 |
| % Daily Value * |
| Total Fat 2.8g | 4% |
| Saturated Fat 0.48g | 2% |
| Trans Fat 0g |
| Cholesterol 0mg | 0% |
| Sodium 614.5mg | 26% |
| Total Carbohydrate 57.2g | 21% |
| Dietary Fiber 14.6g | 52% |
| Total Sugars 10.1g | 20% |
| |
Includes --g Added Sugars | --% |
| Protein 21.2g | 42% |
| Vitamin C 0.53mg | 1% |
| Vitamin D 0mcg | 0% |
| Iron 4mg | 22% |
| Calcium 151.6mg | 12% |
| Potassium 736.8mg | 16% |
| Phosphorus 321.9mg | 26% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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