Nutrition Facts for Refried beans, canned, traditional, reduced sodium
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(100g) |
|
| Calories | 89 |
| % Daily Value * |
| Total Fat 2g | 3% |
| Saturated Fat 0.63g | 3% |
| Trans Fat 0.02g |
| Cholesterol 0mg | 0% |
| Sodium 138mg | 6% |
| Total Carbohydrate 13.6g | 5% |
| Dietary Fiber 3.7g | 13% |
| Total Sugars 0.54g | 1% |
| |
Includes --g Added Sugars | --% |
| Protein 5g | 10% |
| Vitamin C 0.8mg | 1% |
| Vitamin D 0mcg | 0% |
| Iron 1.4mg | 8% |
| Calcium 29mg | 2% |
| Potassium 319mg | 7% |
| Phosphorus 92mg | 7% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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