Nutrition Facts for Game meat, rabbit, domesticated, composite of cuts, cooked, stewed
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(100g) |
|
| Calories | 206 |
| % Daily Value * |
| Total Fat 8.4g | 11% |
| Saturated Fat 2.5g | 13% |
| Trans Fat --g |
| Cholesterol 86mg | 29% |
| Sodium 37mg | 2% |
| Total Carbohydrate 0g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 0g | 0% |
| |
Includes --g Added Sugars | --% |
| Protein 30.4g | 61% |
| Vitamin C 0mg | 0% |
| Vitamin D 0mcg | 0% |
| Iron 2.4mg | 13% |
| Calcium 20mg | 2% |
| Potassium 300mg | 6% |
| Phosphorus 226mg | 18% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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