Nutrition Facts for Game meat, raccoon, cooked, roasted
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(100g) |
|
| Calories | 255 |
| % Daily Value * |
| Total Fat 14.5g | 19% |
| Saturated Fat 4.1g | 20% |
| Trans Fat --g |
| Cholesterol 97mg | 32% |
| Sodium 79mg | 3% |
| Total Carbohydrate 0g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 0g | 0% |
| |
Includes --g Added Sugars | --% |
| Protein 29.2g | 58% |
| Vitamin C 0mg | 0% |
| Vitamin D 0mcg | 0% |
| Iron 7.1mg | 39% |
| Calcium 14mg | 1% |
| Potassium 398mg | 8% |
| Phosphorus 261mg | 21% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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