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Nutrition Facts
Serving Size
Whole Recipe (134g)
Calories259
% Daily Value *
Total Fat 8.7g11%
Saturated Fat 2.8g14%
Trans Fat 0.38g
Cholesterol 649.9mg217%
Sodium 113.9mg5%
Total Carbohydrate 6g2%
Dietary Fiber 0g0%
Total Sugars 0g0%
Includes --g Added Sugars--%
Protein 36.7g73%
Vitamin C 0.94mg1%
Vitamin D --mcg--%
Iron 8mg45%
Calcium 9.4mg1%
Potassium 473mg10%
Phosphorus 647.2mg52%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.

Ingredients

  1. Veal, variety meats and by-products, liver, cooked, pan-fried
    1 slice (67 grams)
  2. Veal, variety meats and by-products, liver, cooked, pan-fried
    1 slice (67 grams)
  1. Veal, variety meats and by-products, liver, cooked, pan-fried
    Serving Size: 1 slice (67 grams)
    Calories 129 6% DV
    Protein 18.3g 37% DV
    Fat 4.4g 6% DV
    Carbohydrate 3g 1% DV
    Fiber 0g 0% DV
    Sugars 0g 0% DV
  2. Veal, variety meats and by-products, liver, cooked, pan-fried
    Serving Size: 1 slice (67 grams)
    Calories 129 6% DV
    Protein 18.3g 37% DV
    Fat 4.4g 6% DV
    Carbohydrate 3g 1% DV
    Fiber 0g 0% DV
    Sugars 0g 0% DV
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