Nutrition Facts for Game meat, elk, ground (minced), cooked, pan-broiled
Nutrition Facts |
Serving Size |
Whole Recipe
(100g) |
|
Calories | 193 |
% Daily Value * |
Total Fat 8.7g | 11% |
Saturated Fat 4g | 20% |
Trans Fat --g |
Cholesterol 78mg | 26% |
Sodium 85mg | 4% |
Total Carbohydrate 0g | 0% |
Dietary Fiber 0g | 0% |
Total Sugars 0g | 0% |
| |
Includes --g Added Sugars | --% |
Protein 26.6g | 53% |
Vitamin C 0mg | 0% |
Vitamin D --mcg | --% |
Iron 3.3mg | 19% |
Calcium 10mg | 1% |
Potassium 354mg | 8% |
Phosphorus 221mg | 18% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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