Nutrition Facts for Turkey, ground (minced), 93% lean, 7% fat, patties, broiled
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(85g) |
|
| Calories | 176 |
| % Daily Value * |
| Total Fat 9.7g | 12% |
| Saturated Fat 2.5g | 13% |
| Trans Fat 0.12g |
| Cholesterol 90.1mg | 30% |
| Sodium 77.4mg | 3% |
| Total Carbohydrate 0g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 0g | 0% |
| |
Includes --g Added Sugars | --% |
| Protein 22g | 44% |
| Vitamin C 0mg | 0% |
| Vitamin D 0.17mcg | 1% |
| Iron 1.5mg | 8% |
| Calcium 24.7mg | 2% |
| Potassium 210mg | 4% |
| Phosphorus 178.5mg | 14% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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