Nutrition Facts for Turkey, ground (minced), 85% lean, 15% fat, pan-broiled crumbles
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(100g) |
|
| Calories | 258 |
| % Daily Value * |
| Total Fat 17.5g | 22% |
| Saturated Fat 4.6g | 23% |
| Trans Fat 0.24g |
| Cholesterol 106mg | 35% |
| Sodium 85mg | 4% |
| Total Carbohydrate 0g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 0g | 0% |
| |
Includes --g Added Sugars | --% |
| Protein 25.1g | 50% |
| Vitamin C 0mg | 0% |
| Vitamin D 0.2mcg | 1% |
| Iron 2mg | 11% |
| Calcium 49mg | 4% |
| Potassium 276mg | 6% |
| Phosphorus 263mg | 21% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
No food list since there is only one food. Try the recipe calculator or nutrition comparison tool to
view more foods.