Nutrition Facts for Chicken, dark meat, drumstick, meat and skin, with added solution, cooked, braised
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(106g) |
|
| Calories | 194 |
| % Daily Value * |
| Total Fat 11.4g | 15% |
| Saturated Fat 3.1g | 15% |
| Trans Fat 0.07g |
| Cholesterol 141mg | 47% |
| Sodium 174.9mg | 7% |
| Total Carbohydrate 0.14g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 0g | 0% |
| |
Includes --g Added Sugars | --% |
| Protein 22.8g | 46% |
| Vitamin C 0mg | 0% |
| Vitamin D 0.11mcg | 1% |
| Iron 0.81mg | 4% |
| Calcium 14.8mg | 1% |
| Potassium 231.1mg | 5% |
| Phosphorus 171.7mg | 14% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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