Nutrition Facts for Sauce, fish, ready-to-serve
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(18g) |
|
| Calories | 6 |
| % Daily Value * |
| Total Fat 0g | 0% |
| Saturated Fat 0g | 0% |
| Trans Fat --g |
| Cholesterol 0mg | 0% |
| Sodium 1413.2mg | 59% |
| Total Carbohydrate 0.66g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 0.66g | 1% |
| |
Includes --g Added Sugars | --% |
| Protein 0.91g | 2% |
| Vitamin C 0.09mg | 0% |
| Vitamin D 0mcg | 0% |
| Iron 0.14mg | 1% |
| Calcium 7.7mg | 1% |
| Potassium 51.8mg | 1% |
| Phosphorus 1.3mg | 0% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
No food list since there is only one food. Try the recipe calculator or nutrition comparison tool to
view more foods.