Nutrition Facts for Soup, shark fin, restaurant-prepared
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(100g) |
|
| Calories | 46 |
| % Daily Value * |
| Total Fat 2g | 3% |
| Saturated Fat 0.5g | 3% |
| Trans Fat --g |
| Cholesterol 2mg | 1% |
| Sodium 501mg | 21% |
| Total Carbohydrate 3.8g | 1% |
| Dietary Fiber 0g | 0% |
| Total Sugars --g | --% |
| |
Includes --g Added Sugars | --% |
| Protein 3.2g | 6% |
| Vitamin C 0.1mg | 0% |
| Vitamin D --mcg | --% |
| Iron 0.94mg | 5% |
| Calcium 10mg | 1% |
| Potassium 53mg | 1% |
| Phosphorus 21mg | 2% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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