Nutrition Facts for Soup, shark fin, restaurant-prepared
Nutrition Facts |
Serving Size |
Whole Recipe
(216g) |
|
Calories | 99 |
% Daily Value * |
Total Fat 4.3g | 6% |
Saturated Fat 1.1g | 5% |
Trans Fat --g |
Cholesterol 4.3mg | 1% |
Sodium 1082.2mg | 45% |
Total Carbohydrate 8.2g | 3% |
Dietary Fiber 0g | 0% |
Total Sugars --g | --% |
| |
Includes --g Added Sugars | --% |
Protein 6.9g | 14% |
Vitamin C 0.22mg | 0% |
Vitamin D --mcg | --% |
Iron 2mg | 11% |
Calcium 21.6mg | 2% |
Potassium 114.5mg | 2% |
Phosphorus 45.4mg | 4% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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