Nutrition Facts for Soup, chicken broth, canned, prepared with equal volume water
Nutrition Facts |
Serving Size |
Whole Recipe
(244g) |
|
Calories | 39 |
% Daily Value * |
Total Fat 1.4g | 2% |
Saturated Fat 0.39g | 2% |
Trans Fat --g |
Cholesterol 0mg | 0% |
Sodium 746.6mg | 31% |
Total Carbohydrate 0.93g | 0% |
Dietary Fiber 0g | 0% |
Total Sugars 0.71g | 1% |
| |
Includes --g Added Sugars | --% |
Protein 4.9g | 10% |
Vitamin C 0mg | 0% |
Vitamin D 0mcg | 0% |
Iron 0.51mg | 3% |
Calcium 9.8mg | 1% |
Potassium 209.8mg | 4% |
Phosphorus 73.2mg | 6% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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