Nutrition Facts for Polish sausage, pork
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(100g) |
|
| Calories | 326 |
| % Daily Value * |
| Total Fat 28.7g | 37% |
| Saturated Fat 10.3g | 52% |
| Trans Fat --g |
| Cholesterol 70mg | 23% |
| Sodium 876mg | 37% |
| Total Carbohydrate 1.6g | 1% |
| Dietary Fiber 0g | 0% |
| Total Sugars --g | --% |
| |
Includes --g Added Sugars | --% |
| Protein 14.1g | 28% |
| Vitamin C 1mg | 1% |
| Vitamin D --mcg | --% |
| Iron 1.4mg | 8% |
| Calcium 12mg | 1% |
| Potassium 237mg | 5% |
| Phosphorus 136mg | 11% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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