Nutrition Facts for Polish sausage, pork
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(85g) |
|
| Calories | 277 |
| % Daily Value * |
| Total Fat 24.4g | 31% |
| Saturated Fat 8.8g | 44% |
| Trans Fat --g |
| Cholesterol 59.5mg | 20% |
| Sodium 744.6mg | 31% |
| Total Carbohydrate 1.4g | 1% |
| Dietary Fiber 0g | 0% |
| Total Sugars --g | --% |
| |
Includes --g Added Sugars | --% |
| Protein 12g | 24% |
| Vitamin C 0.85mg | 1% |
| Vitamin D --mcg | --% |
| Iron 1.2mg | 7% |
| Calcium 10.2mg | 1% |
| Potassium 201.5mg | 4% |
| Phosphorus 115.6mg | 9% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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