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Nutrition Facts for Sausage, Italian, pork, mild, cooked, pan-fried
Nutrition Facts
Serving Size
Whole Recipe (83g)
Calories269
% Daily Value *
Total Fat 21.9g28%
Saturated Fat 7.5g37%
Trans Fat 0.08g
Cholesterol 67.2mg22%
Sodium 664.8mg28%
Total Carbohydrate 1.5g1%
Dietary Fiber 0g0%
Total Sugars 1.2g2%
Includes --g Added Sugars--%
Protein 15.3g31%
Vitamin C 0mg0%
Vitamin D 0.83mcg4%
Iron 1mg6%
Calcium 10.8mg1%
Potassium 281.4mg6%
Phosphorus 126.2mg10%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
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