Nutrition Facts | |||
---|---|---|---|
Serving Size | |||
Whole Recipe (105g) | |||
Calories | 398 | ||
% Daily Value * | |||
Total Fat 6.7g | 9% | ||
Saturated Fat 1.4g | 7% | ||
Trans Fat --g | |||
Cholesterol 0mg | 0% | ||
Sodium 523.9mg | 22% | ||
Total Carbohydrate 79.2g | 29% | ||
Dietary Fiber 6.3g | 22% | ||
Total Sugars 32.8g | 66% | ||
Includes --g Added Sugars | --% | ||
Protein 8.7g | 17% | ||
Vitamin C 0.32mg | 0% | ||
Vitamin D 0mcg | 0% | ||
Iron 11.9mg | 66% | ||
Calcium 322.3mg | 25% | ||
Potassium 294mg | 6% | ||
Phosphorus 315mg | 25% | ||
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |