| Nutrition Facts | |||
|---|---|---|---|
| Serving Size | |||
| Whole Recipe (120g) | |||
| Calories | 458 | ||
| % Daily Value * | |||
| Total Fat 5.5g | 7% | ||
| Saturated Fat 0.98g | 5% | ||
| Trans Fat 0g | |||
| Cholesterol 0mg | 0% | ||
| Sodium 330mg | 14% | ||
| Total Carbohydrate 95.7g | 35% | ||
| Dietary Fiber 9.7g | 35% | ||
| Total Sugars 30.4g | 61% | ||
| Includes --g Added Sugars | --% | ||
| Protein 12.7g | 25% | ||
| Vitamin C 0.96mg | 1% | ||
| Vitamin D 0mcg | 0% | ||
| Iron 3.9mg | 22% | ||
| Calcium 60mg | 5% | ||
| Potassium 390mg | 8% | ||
| Phosphorus 416.4mg | 33% | ||
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |||