| Nutrition Facts | |||
|---|---|---|---|
| Serving Size | |||
| Whole Recipe (57g) | |||
| Calories | 104 | ||
| % Daily Value * | |||
| Total Fat 0.17g | 0% | ||
| Saturated Fat 0.06g | 0% | ||
| Trans Fat 0g | |||
| Cholesterol 0mg | 0% | ||
| Sodium 8mg | 0% | ||
| Total Carbohydrate 27.4g | 10% | ||
| Dietary Fiber 1.5g | 5% | ||
| Total Sugars 23.1g | 46% | ||
| Includes 4.6g Added Sugars | 9% | ||
| Protein 1.1g | 2% | ||
| Vitamin C 1.8mg | 2% | ||
| Vitamin D 0mcg | 0% | ||
| Iron 0.59mg | 3% | ||
| Calcium 21.6mg | 2% | ||
| Potassium 265.4mg | 6% | ||
| Phosphorus 30.7mg | 2% | ||
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |||