Nutrition Facts for Guava sauce, cooked
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(100g) |
|
| Calories | 36 |
| % Daily Value * |
| Total Fat 0.14g | 0% |
| Saturated Fat 0.04g | 0% |
| Trans Fat 0g |
| Cholesterol 0mg | 0% |
| Sodium 4mg | 0% |
| Total Carbohydrate 9.5g | 3% |
| Dietary Fiber 3.6g | 13% |
| Total Sugars 5.9g | 12% |
| |
Includes --g Added Sugars | --% |
| Protein 0.32g | 1% |
| Vitamin C 146.4mg | 163% |
| Vitamin D 0mcg | 0% |
| Iron 0.18mg | 1% |
| Calcium 7mg | 1% |
| Potassium 225mg | 5% |
| Phosphorus 11mg | 1% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
No food list since there is only one food. Try the recipe calculator or nutrition comparison tool to
view more foods.