Nutrition Facts for Beef Loin Top Sirloin Cap Steak Boneless Separable Lean And Fat Trimmed To 1/8 Inch Fat Select Cooked Grilled
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(85g) |
|
| Calories | 212 |
| % Daily Value * |
| Total Fat 13.7g | 18% |
| Saturated Fat 4.9g | 24% |
| Trans Fat 0.6g |
| Cholesterol 72.3mg | 24% |
| Sodium 66.3mg | 3% |
| Total Carbohydrate 0.3g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 0g | 0% |
| |
Includes --g Added Sugars | --% |
| Protein 21.7g | 43% |
| Vitamin C 0mg | 0% |
| Vitamin D 0.1mcg | 0% |
| Iron 2.7mg | 15% |
| Calcium 5.1mg | 0% |
| Potassium 290.7mg | 6% |
| Phosphorus 184.5mg | 15% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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