Nutrition Facts for Beef, New Zealand, imported, brisket navel end, separable lean and fat, raw
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(100g) |
|
| Calories | 345 |
| % Daily Value * |
| Total Fat 31.3g | 40% |
| Saturated Fat 12.9g | 65% |
| Trans Fat 0.98g |
| Cholesterol 62mg | 21% |
| Sodium 54mg | 2% |
| Total Carbohydrate 0g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 0g | 0% |
| |
Includes --g Added Sugars | --% |
| Protein 15.8g | 32% |
| Vitamin C 0mg | 0% |
| Vitamin D 0.2mcg | 1% |
| Iron 1.1mg | 6% |
| Calcium 9mg | 1% |
| Potassium 223mg | 5% |
| Phosphorus 118mg | 9% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
No food list since there is only one food. Try the recipe calculator or nutrition comparison tool to
view more foods.