Nutrition Facts for Beef, New Zealand, imported, rump centre, separable lean and fat, cooked, fast fried
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(100g) |
|
| Calories | 192 |
| % Daily Value * |
| Total Fat 8g | 10% |
| Saturated Fat 2.8g | 14% |
| Trans Fat 0.17g |
| Cholesterol 78mg | 26% |
| Sodium 55mg | 2% |
| Total Carbohydrate 0g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 0g | 0% |
| |
Includes --g Added Sugars | --% |
| Protein 30g | 60% |
| Vitamin C 0mg | 0% |
| Vitamin D 0.2mcg | 1% |
| Iron 3mg | 16% |
| Calcium 5mg | 0% |
| Potassium 425mg | 9% |
| Phosphorus 253mg | 20% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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