Nutrition Facts for Beef, New Zealand, imported, striploin, separable lean and fat, cooked, fast fried
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(85g) |
|
| Calories | 256 |
| % Daily Value * |
| Total Fat 19g | 24% |
| Saturated Fat 7g | 35% |
| Trans Fat 0.52g |
| Cholesterol 58.7mg | 20% |
| Sodium 42.5mg | 2% |
| Total Carbohydrate 0.02g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 0g | 0% |
| |
Includes --g Added Sugars | --% |
| Protein 21.2g | 42% |
| Vitamin C 0mg | 0% |
| Vitamin D 0.26mcg | 1% |
| Iron 1.5mg | 8% |
| Calcium 6.8mg | 1% |
| Potassium 276.3mg | 6% |
| Phosphorus 163.2mg | 13% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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