Nutrition Facts for Bread, crumbs, dry, grated, plain
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(100g) |
|
| Calories | 395 |
| % Daily Value * |
| Total Fat 5.3g | 7% |
| Saturated Fat 1.2g | 6% |
| Trans Fat --g |
| Cholesterol 0mg | 0% |
| Sodium 732mg | 31% |
| Total Carbohydrate 72g | 26% |
| Dietary Fiber 4.5g | 16% |
| Total Sugars 6.2g | 12% |
| |
Includes --g Added Sugars | --% |
| Protein 13.4g | 27% |
| Vitamin C 0mg | 0% |
| Vitamin D 0mcg | 0% |
| Iron 4.8mg | 27% |
| Calcium 183mg | 14% |
| Potassium 196mg | 4% |
| Phosphorus 165mg | 13% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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