Nutrition Facts for Cake, snack cakes, creme-filled, sponge
Nutrition Facts |
Serving Size |
Whole Recipe
(100g) |
|
Calories | 374 |
% Daily Value * |
Total Fat 11.5g | 15% |
Saturated Fat 4.1g | 21% |
Trans Fat 1.6g |
Cholesterol 41mg | 14% |
Sodium 470mg | 20% |
Total Carbohydrate 64g | 23% |
Dietary Fiber 1g | 4% |
Total Sugars 37.3g | 75% |
| |
Includes --g Added Sugars | --% |
Protein 3.5g | 7% |
Vitamin C 0.1mg | 0% |
Vitamin D 0.1mcg | 1% |
Iron 1.4mg | 8% |
Calcium 24mg | 2% |
Potassium 71mg | 2% |
Phosphorus 185mg | 15% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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