Nutrition Facts for Cake, pudding-type, yellow, dry mix
Nutrition Facts |
Serving Size |
Whole Recipe
(100g) |
|
Calories | 423 |
% Daily Value * |
Total Fat 9.8g | 13% |
Saturated Fat 2.5g | 12% |
Trans Fat --g |
Cholesterol 0mg | 0% |
Sodium 860mg | 36% |
Total Carbohydrate 80g | 29% |
Dietary Fiber 0.7g | 3% |
Total Sugars 44.2g | 88% |
| |
Includes --g Added Sugars | --% |
Protein 4g | 8% |
Vitamin C 0mg | 0% |
Vitamin D 0mcg | 0% |
Iron 1.6mg | 9% |
Calcium 115mg | 9% |
Potassium 63mg | 1% |
Phosphorus 253mg | 20% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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