Nutrition Facts for Cookies, oatmeal, refrigerated dough, baked
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(100g) |
|
| Calories | 471 |
| % Daily Value * |
| Total Fat 21g | 27% |
| Saturated Fat 5.3g | 27% |
| Trans Fat --g |
| Cholesterol 26mg | 9% |
| Sodium 327mg | 14% |
| Total Carbohydrate 65.7g | 24% |
| Dietary Fiber 2.8g | 10% |
| Total Sugars --g | --% |
| |
Includes --g Added Sugars | --% |
| Protein 6g | 12% |
| Vitamin C 0.1mg | 0% |
| Vitamin D --mcg | --% |
| Iron 2.4mg | 13% |
| Calcium 35mg | 3% |
| Potassium 163mg | 3% |
| Phosphorus 116mg | 9% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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