Nutrition Facts for Cookies, oatmeal, refrigerated dough, baked
Nutrition Facts |
Serving Size |
Whole Recipe
(28g) |
|
Calories | 134 |
% Daily Value * |
Total Fat 6g | 8% |
Saturated Fat 1.5g | 8% |
Trans Fat --g |
Cholesterol 7.4mg | 2% |
Sodium 92.9mg | 4% |
Total Carbohydrate 18.7g | 7% |
Dietary Fiber 0.8g | 3% |
Total Sugars --g | --% |
| |
Includes --g Added Sugars | --% |
Protein 1.7g | 3% |
Vitamin C 0.03mg | 0% |
Vitamin D --mcg | --% |
Iron 0.68mg | 4% |
Calcium 9.9mg | 1% |
Potassium 46.3mg | 1% |
Phosphorus 32.9mg | 3% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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