Nutrition Facts for Crackers, cheese, regular
Nutrition Facts |
Serving Size |
Whole Recipe
(100g) |
|
Calories | 489 |
% Daily Value * |
Total Fat 22.7g | 29% |
Saturated Fat 5.3g | 26% |
Trans Fat 0.54g |
Cholesterol 3mg | 1% |
Sodium 973mg | 41% |
Total Carbohydrate 59.4g | 22% |
Dietary Fiber 2.3g | 8% |
Total Sugars 4.5g | 9% |
| |
Includes --g Added Sugars | --% |
Protein 10.9g | 22% |
Vitamin C 0mg | 0% |
Vitamin D 0mcg | 0% |
Iron 4.9mg | 27% |
Calcium 136mg | 10% |
Potassium 156mg | 3% |
Phosphorus 200mg | 16% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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