Nutrition Facts for Crackers, milk
Nutrition Facts |
Serving Size |
Whole Recipe
(100g) |
|
Calories | 446 |
% Daily Value * |
Total Fat 13.8g | 18% |
Saturated Fat 2.9g | 15% |
Trans Fat --g |
Cholesterol 11mg | 4% |
Sodium 687mg | 29% |
Total Carbohydrate 71.7g | 26% |
Dietary Fiber 3.4g | 12% |
Total Sugars 10.3g | 21% |
| |
Includes --g Added Sugars | --% |
Protein 7.6g | 15% |
Vitamin C 0.2mg | 0% |
Vitamin D 0mcg | 0% |
Iron 3.6mg | 20% |
Calcium 172mg | 13% |
Potassium 114mg | 2% |
Phosphorus 303mg | 24% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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