Nutrition Facts for Crackers, wheat, regular
Nutrition Facts |
Serving Size |
Whole Recipe
(100g) |
|
Calories | 455 |
% Daily Value * |
Total Fat 16.4g | 21% |
Saturated Fat 3.2g | 16% |
Trans Fat 0.03g |
Cholesterol 0mg | 0% |
Sodium 699mg | 29% |
Total Carbohydrate 70.7g | 26% |
Dietary Fiber 6.9g | 25% |
Total Sugars 15.5g | 31% |
| |
Includes --g Added Sugars | --% |
Protein 7.3g | 15% |
Vitamin C 0mg | 0% |
Vitamin D 0mcg | 0% |
Iron 2.6mg | 15% |
Calcium 92mg | 7% |
Potassium 283mg | 6% |
Phosphorus 302mg | 24% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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