Nutrition Facts for French toast, prepared from recipe, made with low fat (2%) milk
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(28g) |
|
| Calories | 65 |
| % Daily Value * |
| Total Fat 3.1g | 4% |
| Saturated Fat 0.77g | 4% |
| Trans Fat --g |
| Cholesterol 32.9mg | 11% |
| Sodium 136mg | 6% |
| Total Carbohydrate 7.1g | 3% |
| Dietary Fiber --g | --% |
| Total Sugars --g | --% |
| |
Includes --g Added Sugars | --% |
| Protein 2.2g | 4% |
| Vitamin C 0.09mg | 0% |
| Vitamin D --mcg | --% |
| Iron 0.47mg | 3% |
| Calcium 28.4mg | 2% |
| Potassium 38.1mg | 1% |
| Phosphorus 33.2mg | 3% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
No food list since there is only one food. Try the recipe calculator or nutrition comparison tool to
view more foods.