Nutrition Facts for Pie, lemon meringue, prepared from recipe
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(28g) |
|
| Calories | 81 |
| % Daily Value * |
| Total Fat 3.7g | 5% |
| Saturated Fat 0.9g | 5% |
| Trans Fat --g |
| Cholesterol 15.1mg | 5% |
| Sodium 68.7mg | 3% |
| Total Carbohydrate 11.1g | 4% |
| Dietary Fiber --g | --% |
| Total Sugars --g | --% |
| |
Includes --g Added Sugars | --% |
| Protein 1.1g | 2% |
| Vitamin C 0.94mg | 1% |
| Vitamin D --mcg | --% |
| Iron 0.28mg | 2% |
| Calcium 3.4mg | 0% |
| Potassium 18.5mg | 0% |
| Phosphorus 11.9mg | 1% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
No food list since there is only one food. Try the recipe calculator or nutrition comparison tool to
view more foods.