Nutrition Facts for Pie, mince, prepared from recipe
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(100g) |
|
| Calories | 289 |
| % Daily Value * |
| Total Fat 10.8g | 14% |
| Saturated Fat 2.7g | 13% |
| Trans Fat --g |
| Cholesterol 0mg | 0% |
| Sodium 254mg | 11% |
| Total Carbohydrate 48g | 17% |
| Dietary Fiber 2.6g | 9% |
| Total Sugars 28.3g | 57% |
| |
Includes --g Added Sugars | --% |
| Protein 2.6g | 5% |
| Vitamin C 5.9mg | 7% |
| Vitamin D 0mcg | 0% |
| Iron 1.5mg | 8% |
| Calcium 22mg | 2% |
| Potassium 203mg | 4% |
| Phosphorus 42mg | 3% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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