Nutrition Facts for Tortillas, ready-to-bake or -fry, flour, refrigerated
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(48g) |
|
| Calories | 147 |
| % Daily Value * |
| Total Fat 3.8g | 5% |
| Saturated Fat 1.4g | 7% |
| Trans Fat 0.02g |
| Cholesterol 0mg | 0% |
| Sodium 353.3mg | 15% |
| Total Carbohydrate 23.7g | 9% |
| Dietary Fiber 1.7g | 6% |
| Total Sugars 1.8g | 4% |
| |
Includes --g Added Sugars | --% |
| Protein 3.9g | 8% |
| Vitamin C 0mg | 0% |
| Vitamin D 0mcg | 0% |
| Iron 1.7mg | 10% |
| Calcium 70.1mg | 5% |
| Potassium 60mg | 1% |
| Phosphorus 98.9mg | 8% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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